Advantages and characteristics:
1.Glutinous rice wine is sweet, fragrant, and mellow, which can stimulate the secretion of digestive glands, enhance appetite, and aid digestion. Glutinous rice is brewed with glutinous rice wine, making its nutrients more easily absorbed by the human body. It is an excellent tonic for middle-aged and elderly people, pregnant women, and those with weak health.
2.Support customization: Zhengwang baijiu Industry can meet various tastes, specifications, packaging, and personal customization, meeting various needs such as drinking and collecting.
3.Formula:The glutinous rice of Zhengwang glutinous rice wine is produced in Huizhou, Guangdong. The selected glutinous rice is pure, combined with a unique formula, making it a red color without any artificial colors, a sweet taste without any artificial seasoning, a rich aroma, and rich in glucose. It is a great gift for banquet guests.
Glutinous Rice Wine 40% vol is a refined and powerful expression of ancient fermentation artistry, crafted from premium glutinous rice and distilled with precision. Known for its rich aroma and smooth yet bold profile, Glutinous Rice Wine 40% vol bridges the gap between traditional rice wine and modern spirits with a perfect balance of flavor and strength.
Unlike regular rice wines with lower alcohol content, Glutinous Rice Wine 40% vol is distilled to a potent 40% volume, delivering a spirit-like intensity while preserving the unique essence of fermented glutinous rice. This type of wine is not only aromatic and slightly sweet but also strong enough to appeal to seasoned spirit enthusiasts looking for something different.
Each batch of Glutinous Rice Wine 40% vol is created using carefully selected glutinous rice, water from natural springs, and traditional fermentation in clay vessels. The result is a clean, full-bodied rice wine with a pleasant warmth and lingering finish.
The flavor of Glutinous Rice Wine 40% vol is layered and complex. It begins with a soft floral nose, followed by mellow sweetness reminiscent of steamed rice, honey, and light fruit. The palate transitions into a round, slightly viscous texture with a touch of spice, ending in a clean, satisfying finish that leaves behind subtle notes of umami and earthiness.
This unique profile makes Glutinous Rice Wine 40% vol ideal for both sipping and pairing with rich foods like roasted duck, braised pork, or spicy Asian cuisine.
The higher alcohol content in Glutinous Rice Wine 40% vol enhances both preservation and flavor depth, making it a popular choice for traditional ceremonies, high-end banquets, and gifting. Unlike lower-proof rice wines, Glutinous Rice Wine 40% vol offers longevity in taste, holding its character even after opening.
Whether you enjoy it neat, slightly warmed, or incorporated into craft cocktails, Glutinous Rice Wine 40% vol delivers a bold drinking experience with a delicate cultural touch.
In many regions of East and Southeast Asia, Glutinous Rice Wine 40% vol holds ceremonial importance. It’s traditionally used in ancestral offerings, festive toasts, and wedding banquets. As a symbol of unity and prosperity, Glutinous Rice Wine 40% vol embodies the spirit of family and tradition, while appealing to modern palates.
Glutinous Rice Wine 40% vol is often packaged in elegant porcelain or glass bottles, with design elements reflecting ancient aesthetics and regional culture. Its visual appeal makes it a standout on shelves and a meaningful gift during festivals such as Lunar New Year or Mid-Autumn Festival.
For export or premium domestic markets, Glutinous Rice Wine 40% vol often comes with bilingual labeling and gift-ready packaging, offering both sophistication and authenticity.
Savor the strength. Celebrate tradition. Choose Glutinous Rice Wine 40% vol for a taste that transcends time.
formula | Alcohol content | Product packaging | Product specifications | producer |
Sorghum, barley, peas, glutinous rice, water | 40%vol
| Customizable jar and barrel packaging | 375ML\500ML\1L\2L5L\10L\20Lcustomizable | China.jinan |